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Which of the following examples does NOT promote the production and access to dogood foodáe? O Buying whole or less packaged versions of packaged foods Eating left overs and eating foods before they spoil to minimize food waste Buying foods grown from conventional farming methods Purchasing foods and goods that are fair trade certified Which of the following examples does NOT promote the production and access to å€oegood foodá€? O Buying whole or less packaged versions of packaged foods. O Eating left overs and eating foods before they spoil to minimize food waste O Buying foods grown from conventional farming methods Purchasing foods and goods that are fair trade certified
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