Question: Question 5 (1 Point) A 35 Year Old Female Patient Weighing 230 Lbs Height= 5 Feet 4 Inches, With A Light Mifflin Activity Factor (1.53). A Nutrient And Micronutrient Breakdown Of A 3 Day Dietary Record Reveals That The Patient Has Been Consuming 354g Carbohydrates, 245g Protein, 108g Fat, Polyunsaturate Fat: 36g, Monounsaturated Fat: 22g; And Saturated …

Question 5 (1 point) A 35 year old female patient weighing 230 lbs height= 5 feet 4 inches, with a light Mifflin activity factor (1.53). A nutrient and micronutrient breakdown of a 3 day dietary record reveals that the patient has been consuming 354g carbohydrates, 245g protein, 108g fat, polyunsaturate fat: 36g, monounsaturated fat: 22g; and saturated fat: 50g. Total sugar intake: 125g/day. Assess this patient’s CALORIC intake based on healthy eating guidelines principles shown in class (Hint: Mifflin equation). O a. Actual caloric intake is 127.67% over recommended DRI kilocalories and is therefore excessive b. Actual caloric intake is 27.67% under recommended DRI kilocalories and is therefore suboptimal c. Actual caloric intake is 27.67% over recommended DRI kilocalories and is therefore excessive d. Actual caloric intake is 1.28% over recommended DRI kilocalories and is therefore adequate