Question: 7. The Daily Caloric Requirment For A 220 Lb 56 Year Old Male Has Been Determined To Be 2100 Kcal/day. What Is His Protein Requirement? Assume No Stress Factors. 8. Following Question 7, Please Calculate The Lipid In Grams The Patient Needed For His Enteral Nutrition. Calculation Based On 30% Of His Total Daily Calories. 9. Following The Questions Of ...

7. The daily caloric requirment for a 220 lb 56 year old malehas been determined to be 2100 kcal/day. What is his proteinrequirement? Assume no stress factors.

8. Following Question 7, please calculate the lipid in grams thepatient needed for his enteral nutrition. calculation based on 30%of his total daily calories.

9. Following the questions of 7 and 8, what is the patient’scarbohydrate requirments (in grams) for his enteral nutrition withconsideration of the protein calories?

10. Following the questions of 7, 8, and 9, what is thispatient’s fluid requirements (in liter) based on his daily caloriesrequirement?

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Question: 2. Solution: 250 Ml D5% NS Calculate How Many Grams Of Dextrose Grams Of NaCl 3. Solution 500 ML D10% W Calculate Grams Of Dextrose 4. Solution 1000 Ml. DS % % NS Calculate Grams Of Dextrose Grams Of Naci 6. What Does Pca Mean? Patient Condrohled Abaigesia 5. What Does IVPB Mean? Intravenous Piggy Back 7. Order To Add 30 MEq KCL To 1000 Ml IV Solution …
Question: Points Scored This Item: 1 Value: 3 Why Is Enteral Considered A Better Choice Over Parenteral Nutrition? Select ALL That Apply (mark All Correct Answers) A. Enteral Is Cheaper B. Parenteral Has More Serious Complications Oc Enteral Is Prefered By Clients O D. Parenteral Cannot Be Use For Short Term De Enteral Maintains Gut Health X Partially Correct …
Question: Assignment: Pharmacology Chapter 9: Enteral Medications And Administration Assignment Comes From Your Text Book Page 168 Please Answer Application Exercise Question #3 2 Points Each (FYI. There Is Two Sections To The Question. PLEASE Be Sure To Answer Each Section For Credit) Your Answers Are Based On The Enteral Routes Chapter 9 List All Enteral Routes …
Question: A Bar Of Chocolate Contains 214 Kcals From Carbohydrates. How Many Grams Of Carbohydrate Does This Bar Of Chocolate Contain? If Kelsey Consumes A Daily Diet Of 1,850 Calories With 45% Of Calories From Carbohydrate Intake, What Proportion Of Her Intake Is Fulfilled By This Chocolate Bar? Kelsey’s Diet Also Consists Of 35% Of Calories From Fat, How …
Question: Please Compare Enteral Vs Parenteral Nutrition. · Define Both Types Of Nutrition Listed Above · List Patients Who Benefit From Each Type Of Nutrition · List Benefits And List Disadvantages Of Both Types Of Nutrition
Question: Stress Test Inpatients Positive Stress Test Cardiac Catheterization (Gold Standard For Flow-limiting CAD) Yes No 102 (84%) 20 (16%) Total 122 Outpatients Yes No Total Positive Stress Test 67 (58%) 48 (42%) 115 Which Of The Following Best Explains The Difference In The Diagnosis Rate Of Flow-limiting CAD Between The Groups In This Study Inpatients And …
Question: Completion Status: ESTION 1 0.1 A. Your Client Has Been Put On A Calorie And Fat Restricted Diet Of 1800 Calories Per Day. If Per Meal They Are To Have 600 Calories, And Only 30% Is To Be From Fat, How Many Fat Grams Should They Be Limited To Per Meal? ESTION 2 0.1 Pc Many Calories From Carbohydrates Would I Consume If On A Bad Day I Ate The Whole Thing …
Question: Using Harris Benedict Equation And Assuming No Stress Factor, Calculate The Daily Calories Required For A 58 Year Old Woman Who Is 5 Ft 3 In And 152 Lb. Based On Her Average Daily Activity, It Is Estimated That Her Activity Factor Is 1.4.
Question: QUESTION 2 How Many Calories From Carbohydrates Would I Consume If On A Bad Day I Ate The Whole Thing Nutrition Amount/serving KDV Amountserving DV Facts Total Fat 139 20% Total Carb. 2699% Serving Size 1 Bar Sa. Fat 8 G 40% Dietary Fiber 194% Calories 210 Trans Falog Sugars 249 Fat Cal 110 Cholest. 10 Mg . Protein 39 Puteh D Sodium 35 Mg 1% Bad. Goede …
Question: QUESTION 35 1 P Which One Of The Following Is The Best Description Of “empty Calorie Foods”? O Foods That Contain More Than 1 Type Of Sugar On Their Ingredients List Foods That Contain A Lot Of Calories And Very Few Nutrients O Foods That Are Made With Artificial Sweeteners And Have No Calories Foods That Are Low In Total Calories QUESTION 36 1 In Comparing …

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