Which of the following public health interventions for theprimary control of obesity-related diseases is likely to have thegreatest population effect?

Labeling foods in restaurants and grocery stores by theircaloric and nutrient value.

Government websites offering extensive weight, nutrition, andfitness information.

Removing soft drinks from vending machines on public schoolproperty.

Community weight control programs offered through localchurches.

Mandating 90 minutes of student physical activity per week inpublic school curricula.

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