Question: Question 1 (4 Points) Third Party Payers Like CMS, VA Or HMOs Negotiate Payments To A Nursing Home. True False 9 Question 2 (4 Points) Once Cooked, Food Service Sanitation Regulations Require “Cold” Foods To Be Held Below 40°F And Hot Foods Above 140 12 True False 15 Question 3 (4 Points) The Fastest Growing Age Cohort Group Segment In Comparison To …

Question 1 (4 points) Third party payers like CMS, VA Or HMOs negotiate payments to a nursing home. True False 9 Question 2 (4 points) Once cooked, food service sanitation regulations require “Cold” foods to be held below 40°F and hot foods above 140 12 True False 15 Question 3 (4 points) The fastest growing age cohort group segment in comparison to the general population is: 18 21 55 to 63-year-old. 64 to 74-year-old. 24 74 to 84 and 85 years and older. None of the above Question 16 (4 points) Medicare reimbursement is based on an estimate of costs for the nursing homes’ residents True False Question 17 (4 points) The Health Care Worker Registry: a. lists individual nursing home health care workers’ background check. b. shows that certified nursing home health care workers have received training. c. includes administrative findings of abuse, neglect or misappropriations of property d. All of the above Question 18 (4 points) A physical examination is an employment requirement for nursing home workers that includes the individual’s physical capabilities to meet the job requirements. True False Question 19 (4 points)