Question: Intervention For Optimal Nutrition 1. Create A Meal Plan For One Day For A Patient On A 1500 Calorie Diet With No Added Salt (NAS) And A Fluid Restriction Of 25 Ounces Of Fluid Daily. Identify The Calorie Count In Each Food On The Diet And How They Add Up To 1500 Calories Identify The Amount Of Ounces In Every Fluid And How They Equal 25 Ounces For …

Intervention for optimal nutrition 1. Create a meal plan for one day for a patient on a 1500 calorie diet with No added salt (NAS) and a fluid restriction of 25 ounces of fluid daily. Identify the calorie count in each food on the diet and how they add up to 1500 calories Identify the amount of ounces in every fluid and how they equal 25 ounces for the day. Pick only foods with no added salt for the diet but that meet the nutritional needs of choose my plate. submit 2. Keep track of your own fluid intake and output for one 24 hour day and record in a record how many ounces of fluids and number of times voiding and whether the amount was small, medium or large. Figure out your own BMI. submit your intake and output 3. Find someone who will let you feed them a full meal to get practice doing this. Listen to their requests for what they want to eat next, and when they need a drink, etc. Write about the experience and submit