A client was admitted through the ED with hyperglycemia. Theyhave been diagnosed with new onset diabetes. In addition todeveloping priority nursing diagnoses, the nurse will identifydiagnoses for enhancing client wellness and prevention of potentialcomplications. Which diagnosis would be considered a “wellness”nursing diagnosis?

imbalanced nutrition: more than body requirements

risk for infection.

readiness for enhanced knowledge

risk for disturbed sensory perception

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