FC is a 54-year-old man with a history of chronic heavy alcoholuse. Last year, he had gastrointestinal bleeding for which he washospitalized. Recently, he was hit by a car and was hospitalizedfor a broken leg which was treated with open reduction and internalfixation. On post op day 2, he complains of a steady pain in theepigastrium that radiates to his back. He refuses breakfast andstates, “I feel like throwing up.” The nurse notes decreased boweltones. Vital signs are as follow:

BP 110/65

HR 100

Temp 100 F

RR 20

02 Saturation 96% on RA

Labs:

Amylase 350 units/L

Lipase 420 units/L

ALT: 60 units/L

AST: 120 units/L

Alk phos 100 units/L

Bilirubin (total) 0.15

  1. What diagnosis should the nurse suspect? Why?
  2. What are Frank’s risk factors for this diagnosis?

3. What orders might the nurse expect?

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