Question: QUESTION 2 The Amount Of Energy Expended By The Body In Digesting, Absorbing, Transporting, Metabolizing, And Storing Nutrients Is Called A) The Basal Metabolic Rate. OB) The Nutrient Expenditure Quotient. OC) The Thermic Effect Of Food D) Adaptive Thermogenesis. QUESTION 3 Body Mass Index Is Best Described As OA) The Percentage Of An Individual’s Body …

QUESTION 2 The amount of energy expended by the body in digesting, absorbing, transporting, metabolizing, and storing nutrients is called A) the basal metabolic rate. OB) the nutrient expenditure quotient. OC) the thermic effect of food D) adaptive thermogenesis. QUESTION 3 Body mass index is best described as OA) the percentage of an individual’s body weight as compared to a reference standard. OB) an individual’s body density squared C) a ratio of an individual’s fat tissue to their lean tissue mass squared. D) a ratio of an individual’s body weight to their height squared