Roger is 56 years old. He has recently been diagnosed with hypertension. He consumes a typical American diet eating out ofte

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Roger is 56 years old. He has recently been diagnosed with hypertension. He consumes a “typical American diet eating out often. He is a non-smoker, but consumes beer most nights. He does not exercise regularly and is overweight. He is motivate to make dietary changes to reduce his risk of having an adverse event like a heart attack or stroke. Provide THREE specific dietary recommendations to reduce his risk (exercise is NOT a dietary recommendation).
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